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Season’s Bounty

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Handmade, artisan multi-award winning jam and marmalade.

Traditionally made in open maslin pans in small numbered batches.  As much fruit as possible is sourced from within a 10 mile radius of where it is all made. All the marmalades are hand cut.

Only the fruit in season is used, so once a variety is gone, that’s it until the next year’s crop. Limited edition and specials will appear and disappear very quickly.

Passionate about preserves.


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